Boneless Gongura Chicken Pickle
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- No preservatives
- High quality ingredients
- Generations old recipe
- Handcrafted with
100% Authentic, Boneless, and Skinned Andhra Chicken Pickle. No Chemical Additives and No Vinegar.
Boneless Gongura Chicken Pickle - the goodness of chicken, soaked in a spicy tangy delicious gravy made with sorrel leaves! Scoop up some, spread on a paratha, or mix with perfectly cooked long-grain rice. Experience the depth and flavor of Andhra spices in each bite.
Fresh harvest of well-fed and well-bred poultry makes our gongura chicken pickle the excellent product that it is. Every bottle contains properly cleaned boneless chicken chunks cooked in a gravy made out of native Andhra spices, sorrel leaves and groundnut oil.
The Boneless Gongura Chicken Pickle stays good for consumption until 90 days from the date of manufacture.
Boneless chicken chunks, sorrel Leaves, groundnut oil, lemon juice, ginger, garlic, salt, chilli powder, spices, and condiments.
We source ingredients for our Boneless Gongura Chicken Pickle from reliable farms and vendors. An efficient supply management chain and standard dealers ensure, what arrives at your table, is the best in the market.